see Kaaba.

1826, "light, two- or four-wheeled horse-drawn carriage," a colloquial London shortening of cabriolet, a type of covered horse-drawn carriage (1763), from French cabriolet (18c.), diminutive of cabriole "a leap, a caper," earlier capriole (16c.), from Italian capriola "a caper, frisk, leap," literally "a leap like that of a kid goat," from capriola "a kid, a fawn," from Latin capreolus "wild goat, roebuck," from caper, capri "he-goat, buck," from PIE *kap-ro- "he-goat, buck" (source also of Old Irish gabor, Welsh gafr, Old English hæfr, Old Norse hafr "he-goat"). The carriages were noted for their springy suspensions.

Originally a passenger-vehicle drawn by two or four horses; it was introduced into London from Paris in 1820. The name was extended to hansoms and other types of carriages, then to similar-looking parts of locomotives (1851). It was applied especially to public horse carriages, then to automobiles-for-hire (1899) when these began to replace them.

1520s, "mystical interpretation of the Old Testament," later "an intriguing society, a small group meeting privately" (1660s), from French cabal, which had both senses, from Medieval Latin cabbala (see cabbala). Popularized in English 1673 as an acronym for five intriguing ministers of Charles II (Clifford, Arlington, Buckingham, Ashley, and Lauderdale), which gave the word its sinister connotations.

1670s, variant of cabbala. Related: Cabalist.

1670s; see cabbalistic; also compare cabal.

1861, "a Spanish gentleman," from Spanish caballero, from Latin caballarius, from caballus "a pack-horse, nag, hack" (see cavalier (n.)). It is the equivalent of French chevalier, Italian cavaliere. Also the name of a kind of stately Spanish dance.

"a hut or shelter," 1898, western U.S., from American Spanish cognate of cabin (q.v.).

1650s, "tavern, bar, little inn," from French cabaret, originally "tavern" (13c.), which is of uncertain origin, perhaps from Middle Dutch cambret, from Old French (Picard dialect) camberete, diminutive of cambre "chamber" (see chamber (n.)). The word was "somewhat naturalized" in this sense [OED]. It was borrowed again from French with a meaning "a restaurant/night club" in 1912; the extension of meaning to "entertainment, floor show" is by 1918.

type of cultivated culinary vegetable that grows a rounded head of thick leaves, mid-15c., caboge, from Old North French caboche "head" (in dialect, "cabbage"), from Old French caboce "head," a diminutive from Latin caput "head" (from PIE root *kaput- "head"). Earlier in Middle English as caboche (late 14c.).

The decline of "ch" to "j" in the unaccented final syllable parallels the common pronunciation of spinach, sandwich, Greenwich, etc. The comparison of a head of cabbage to the head of a person (usually disparaging to the latter) is at least as old as Old French cabus "(head of) cabbage; nitwit, blockhead," from Italian capocchia, diminutive of capo.

The plant was introduced to Canada 1541 by Jacques Cartier on his third voyage. The earliest record of it in the modern U.S. is 1660s. The cabbage-butterfly (1816) is so called because its caterpillars feed on cabbages and other cruciferous plants.

"Jewish mystic philosophy," 1520s, also quabbalah, etc., from Medieval Latin cabbala, from Mishnaic Hebrew qabbalah "reception, received lore, tradition," especially "tradition of mystical interpretation of the Old Testament," from qibbel "to receive, admit, accept." Compare Arabic qabala "he received, accepted." Hence "any secret or esoteric science." Related: Cabbalist.